Product Image
Natural carbohydrate blocker with high α-amylase inhibitor activity — clinically proven to reduce starch absorption.
MOQ
1 kg
Packaging
5kg/bag, 25kg/drum, or customized
Form
Powder
Category
Metabolic Health
| Specification | Detail |
|---|---|
| Product Name | White Kidney Bean Extract |
| Latin Name | Phaseolus vulgaris L. |
| CAS No. | 85085-22-9 |
| Active Ingredient | α-Amylase Inhibitor Protein (α-AI) |
| Enzyme Activity | ≥1000U/g |
| Protein Content | ≥75% |
| Appearance | Off-white to light yellow fine powder |
| Particle Size | 95% pass 100 mesh |
| Food Type | Conventional Food |
| Shelf Life | 24 months |
| Storage | Cool, dry place |
| Packaging | 5kg/bag, 25kg/drum, or customized |
| Icon | Feature |
|---|---|
|
Natural Plant-Based
Derived from Phaseolus vulgaris L., sourced from high-altitude regions
|
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High Bioactivity
≥1000U/g enzyme activity, 60-76% starch-to-glucose reduction
|
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Clinically Validated
Completed toxicology, animal, and human clinical trials
|
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Broad Applications
Compatible with supplements, foods, beverages, and more
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Quality Assured
GMP and HACCP compliant production
|
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